Tartan Terrace Restaurant
Students, faculty, staff, and the public are invited to make reservations for lunch or dinner in Sinclair's fine dining facility, which serves as a learning lab for Culinary Arts and Hospitality Management students.
Event details
* this page may be updated if event is repeated in the future *
Tartan Terrace Restaurant
TARTAN TERRACE RESTAURANT
Students, faculty, staff, and the public are invited to make reservations for lunch or dinner in Sinclair's fine dining facility, which serves as a learning lab for Culinary Arts and Hospitality Management students. Please keep in mind that this is a learning experience for Sinclair students, and their class ends shortly after your dessert has been served. Students are on a limited time schedule to clean up and move on to their next classes.
RESERVATIONS ARE REQUIRED AND MUST BE MADE 5 DAYS PRIOR TO SERVICE
All meals must be paid for by cash or check. No tips allowed. However, donations to the Sinclair Culinary Competition Team are accepted. Reservations are required to enjoy lunch or dinner at the Tartan Terrace Restaurant. To make your reservation, please call (937) 512-2574 or (937) 512-2014. Remember this is a learning lab for our students, reservations are limited. See MENU link on the side bar for this quarter's menus.
SEATING TIMES
LUNCH IS SERVED AT 12:00 NOON AND DINNER IS SERVED AT 6:00 P.M.
Lunch is $10.00 per person
Elite Lunches are $15.00 per person
All Dinners are $15.00 per person
RESERVATION SCHEDULE
Tuesday, March 18, 2014 $10.00 $15.00
Wednesday, March 19, 2014 $15.00
Friday, March 21, 2014 $15.00
Tuesday, March 25, 2014 $10.00 $15.00
Wednesday, March 26, 2014 $15.00
Friday, March 28, 2014 $15.00
Tuesday, April 8, 2014 $10.00 $15.00
Wednesday, April 9, 2014 $15.00
Friday, April 11, 2014 $15.00
Tuesday, April 15, 2014 $10.00 $15.00
Wednesday, April 16, 2014 $15.00
Friday, April 18, 2014 $15.00
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Sinclair Community College
