Love is in the air at Firebirds this February

Love is in the air at Firebirds this February

Just in time for Valentine's Day: Embark on a culinary journey at Firebirds Wood Fired Grill featuring seasonally inspired dishes crafted with scratch-made excellence. 

Start your feast with the Wedge Salad, a symphony of textures and flavors. Crisp iceberg lettuce meets the smoky allure of applewood-smoked bacon, while bursts of sweetness come from colorful tomatoes and candied bacon. The creamy bleu cheese dressing ties it all together, making it a satisfying starter for any occasion.

For lunch, indulge in one of our delectable features. The Honey Garlic Glazed Grilled Salmon offers a light and healthy option, paired with seasonal grains pilaf and a vibrant charred corn salsa.

For a heartier choice, the Crab Cake Salad bursts with jumbo lump crab cakes atop a bed of spring greens, with black bean corn salsa, avocados, and crispy tortillas adding a fiesta of textures and flavors.

Feeling nostalgic? The Shaved Roast Beef Grilled Cheese, served with creamy tomato soup, is sure to transport you back to childhood comfort food heaven.

As the sun sets, elevate your dining experience with our enticing dinner features. The Filet and Tempura Lobster Tail is a match made in seafood heaven, served with our signature Yum-Yum sauce for an added touch of decadence.  If you prefer a lighter option, the Honey Garlic Glazed Grilled Salmon returns, this time presented as a main course with its flavorful accompaniments.

Alternatively, round out your meal with the Grilled Scallops, a delicate dance of sweet and savory with seasonal grain salad and a silky Champagne butter sauce.

No meal is complete without dessert, and Firebirds doesn't disappoint. Treat yourself to the Caramel Pecan Bread Pudding, a warm and comforting indulgence featuring chunks of bread swimming in a pool of rich caramel sauce. Cinnamon crisps add a delightful crunch, while spiced pecans and vanilla bean ice cream provide the perfect finishing touch.

The "Melt My Heart" cocktail. This intriguing libation remains shrouded in mystery, waiting to be discovered by adventurous tastebuds and curious hearts.

Feast your eyes on the full menu below - available now through February 29:

Starter

Wedge Salad
Iceberg lettuce / applewood-smoked bacon / colorful tomatoes / onion rings / candied bacon / bleu cheese dressing

Lunch Features

Honey Garlic Glazed Grilled Salmon
Seasonal grains pilaf / charred corn salsa

Crab Cake Salad
Jumbo lump crab cakes / spring greens salad / black bean corn salsa / colorful tomatoes / avocados / crisp tortillas / chipotle ranch

Shaved Roast Beef Grilled Cheese
Served with creamy tomato soup

Dinner Features

Filet and Tempura Lobster Tail*
Yum-yum sauce / side

Honey Garlic Glazed Grilled Salmon
Seasonal grains pilaf / charred corn salsa

Grilled Scallops
Seasonal grain salad / Champagne butter sauce

Dessert

Caramel Pecan Bread Pudding
Bread pudding / caramel sauce / cinnamon crisps / spiced pecans / vanilla bean ice cream

With fresh, scratch-made dishes and an ambiance that warms the soul, Firebirds, one of several top-notch restaurants at Austin Landing, is the perfect destination to celebrate the month of love, good food, and cherished moments. This menu is available from February 1st - 29th.

Firebirds Wood Fired Grill is located at 3500 Rigby Rd, Miamisburg, OH 45342.  Call the restaurant at 937-865-9355 for reservations.

Links & Tags

Firebirds Wood Fired Grill.

Firebirds Wood Fired Grill - A polished casual restaurant offering a refined atmosphere, top-notch service and upscale dining at a modest price. Located at Austin Landing.