The Bar & Bistro Restaurant Week Menu

last updated 07/12/2022
The Bar & Bistro Restaurant Week Menu

Restaurant Week at Top of the Market

Address: 32 Webster Street, Dayton, OH 45402 [Map/directions]
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The Bar & Bistro Restaurant Week Menu

The Bar & Bistro Restaurant Week Menu

32 Webster Street, Dayton, OH 45402
(937) 224-3663

PRIX FIXE THREE COURSE DINNER 
$32 PER PERSON

APPETIZER

HOUSE SALAD - FIELD GREENS, TOMATOES, CUCUMBERS, CROUTONS, CHOICE OF DRESSING 
FRIED CALAMARI - BREADED CALAMARI SERVED WITH HONEY SRIRACHA AIOLI SAUCE 
BAO BUNS - STEAMED BUN, LIKE A SWEET ASAIN DUMPLING, BRAISED PORK BELLY STACKED WITH CUCUMBERS, CILANTRO, SERVED WITH HOUSE SWEET CHILI SAUCE. 

ENTRÉES (PICK 1)

CRAB CAKES - TWO FRESH CRAB CAKES HONEY SRIRACHA AIOLI SAUCE 
SUMMER PASTA - PENNE PASTA TOSSED WITH A ROASTED TOMATO WHITE WINE SAUCE WITH CARROTS SQUASH, ASPARAGUS, GARLIC, AND FRESH HERBS 
STEAK FRITES - MARINADED FLANK STEAK GRILLED TO ORDER SERVED WITH HOUSE CHIMICHURRI SAUCE AND HOUSE FRIES 
CHICKEN QUESADILA - GRILLED CHICKEN, THREE CHEESES, SALSA, SOUR CREAM, CHIPOTLE RANCH 

DESSERT (PICK 1)

CREME BRULEE
APPLE PIE 
CHOCOLATE TART 

Top of the Market.

Top of the Market - April 2024: The Gourmet Deli at Top of the Market on Webster Street in Dayton is permanently closed, according to a sign posted at the restaurant.

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